Delicious jackfruit cooked in rich Ethiopian sauce, juicy sweet corn salsa, creamy guacamole and zingy lime, you’ll definitely be begging for more. Unlike traditional meat-based tacos, this jackfruit “pulled pork” taco recipe uses a much healthier protein.
Taking just a little extra time to make these green corn tortillas makes all the difference in your homemade tacos!
Are you ready to tackle making homemade tortillas from masa?
Masa or masa harina is a very finely ground corn flour made from corn that’s dried, cooked in water with slaked lime, ground, and dried again. Mixed with water, it forms the dough called “masa” that is used to make authentic corn tortillas in Mexico and Latin America. Masa harina is gluten-free flour.