As an avid home cook, I am always looking for interesting side dishes to serve –
– especially for breakfast. Though potatoes are good eating at any time of day!
I love potatoes, but don’t often make them. However, when I do, I want to be
sure they are excellent. This dish was born from a few of my favorite ingredients:
rosemary and caramelized onions. Together with buttery fingerling potatoes,
they make a truly delicious meal accompaniment. There is no better way to
cook than to combine a few, fresh ingredients that pair famously, and have the
confidence to do just enough to bring everything together and let the ingredients