Author Archives: Megan Miles

Getting Gluten Cross Contamination From Lip-Gloss and Other Follies of a Newly Diagnosed Celiac!

People often ask me what’s the hardest part about being diagnosed with celiac disease and needing to become gluten free. The answer for me is easy: worrying about gluten cross contamination (and the fact that none of the gluten free Oreo knock offs taste remotely like the real thing!) Cross contamination, in my opinion, is the Achilles heel of someone with celiac disease. It’s that annoying vo

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