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Got Questions About Collagen? We've got answers!

Got-Questions-About-Collagen-We-ve-got-answers Further Food
Collagen! It’s one of those health foods you’ve heard about in passing. Can you add it to your morning coffee? Will it help your hair? Bones? Is it just a trend? And the question that really matters: will it really improve my health? Look no further. You have collagen questions? We have answers. 1. How absorbable is Further Food Collagen Peptides in my body? Further Food Collagen Peptides are short-chain amino acids and are highly bioavailable, meaning that the collagen is soon after consumption. This means collagen can begin restoring and repairing skin, bones, joints and ligaments immediately! 2. How do I use it? How many scoops should I consume per day? Take one to two scoops one or two times per day. 3. Are there any side effects? No known side effects have been reported. We recommend not taking collagen on an empty stomach in order to prevent any intestinal discomfort that may occur during digestion of large amounts of pure protein. 4. How long will it be before I see results, and how long will the results last? Collagen begins restoring and repairing skin, bones, joints, ligaments and your gut within a short amount of time. Clinical trials have shown visible improvements after four to eight weeks of supplementation. However, one should take collagen peptides indefinitely to combat aging because our body produces less and less collagen every year. Supplementing with Further Further Food Collagen Peptides is not a temporary fix, it’s a lifelong dedication to better health. 5. I eat a lot of protein/meat. Do I still need to take it? Yes! Western diets are mainly composed of eating muscle-meat proteins instead of connective tissues proteins which are rich in collagen. Only collagen can repair our connective tissues, ligaments, joints, skin, hair, nails, teeth and bones. 6. What does it taste like? Further Food Collagen Peptides is tasteless and odorless, so it can be added to any drink or food without changing the taste. You can mix it and use it in a variety of recipes, click hereBy Clicking the Link for collagen recipe ideas. 7. What are the ingredients and how do I store it? Further Food Collagen Peptides is made with 100% hydrolyzed collagen peptides. It’s free from sugar, preservatives, artificial sweeteners or any added ingredients! Further Food Collagen Peptides should be stored at room temperature. 8. Is Collagen the same as gelatin? No. Collagen and gelatin are both sourced from cartilage and have the same makeup of amino acids, but gelatin undergoes more extensive processing and which causes it to gel in liquids. Collagen can be mixed into any beverage or food without changing the texture, while Further Food Gelatin is useful for making gummies, jellos and puddings. 9. Can children use Further Food Collagen Peptides? Yes. Further Food Collagen Peptides is tasteless and odorless, which makes it great for picky eaters. Further Food Collagen Peptides is without any sugar or preservatives, so parents can boost a child’s nutrition without any harmful additives or ingredients. 10. Can diabetics use Further Food Collagen Peptides? Absolutely! In fact, taking collagen is even more important for people with diabetes! Diabetics have high blood sugar levels which can cause breakdown of collagen through a process called glycation. This leads to faster aging and increases their need for collagen supplementation. Do you have more questions? Ask them below in the comment section below and we’ll answer them! Want to read more? 5 Reasons Collagen Can Help You Lose Weight Sugar Detox Coach Finally Finds a Clean Protein Powder to Recommend to Clients What is the Difference Between Collagen, Collagen Peptides, Hydrolyzed Collagen and Gelatin? A Nutritionist Explains Don’t fight with your kids over what they eat! A health coach recommends Further Food Collagen as a perfect protein for kids that her children love! *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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