If you’re set on spoiling your friends and family at your next cookout or dinner party, look no further than these seven simply delightful gluten-free desserts! Showcase your savvy baking skills with these selected recipes that are sure to make mouths happy. Delicious, nutritious and baked with love, these sweets are the perfect end to a great meal-- or an indulgent afternoon treat. Sugar? Yes please—bring on the gluten-free sweets! Lemon Almond Cheesecake Stuffed Strawberries These “cheesecake” stuffed strawberries are one-bite wonders. Juicy red strawberries burst with berry flavor, and in the center of this treat is a sweet surprise. Airy whipped cream cheese flavored with powdered sugar, almonds and zesty lemon gives this treat its special edge. You will love these practically guiltless seasonal treats! Creamy Raw Vegan Caramel “Cheesecake” No need for oven mitts when making this simple springtime treat. Raw, vegan, and perfectly sweet, this delectable dessert takes no more than 10 minutes to throw together. And who doesn’t love a little sea salt to complement a sweet slice of cheesecake? This recipe surely takes the cake. Fresh Fruit Tart Taste the rainbow with this fresh and flavorful fruit tart. Chock full of succulent berries, kiwi, and any other fruit you desire (you have some leeway here), a piece of this tart will surely brighten any day. And the cherry on top—this recipe is gluten-free and dairy-free! So go ahead, take a bite too! Vegan Macaroons Sweet, delightfully chewy, and bursting with coconut flavor, these vegan treats are a fantastic way to show your your baking prowess. If you’re looking to amp up the decadence factor, look no further than this perfect pairing: dark chocolate! Dipped in melted chocolate, these cookies are just heavenly. Fudgy Low-FODMAP Brownies Rich and decadent, these outrageous brownies are sure to quench any chocolate craving. Try under-baking them just a little for a flawless fudge factor. It’s hard to believe they’re gluten-free, but we promise they are. Dairy-Free Lemon Pudding Give your traditional pudding a fresh, seasonal twist with a zing of lemon flavor. This effortless recipe is both dairy-free and gluten-free, yet totally worthy of satisfying a sweet tooth. You can indulge in this creamy dessert wonder—but without the guilt! Chocolate Chia Crunch Cookies Create these chocolate treats for a deceptively healthy dessert—or even breakfast. And, with each sweet and satisfying nibble, you won’t believe they’re miraculously free of added sugar. Instead, natural dates and honey (or maple syrup) steal the sweetness spotlight. Note: PLEASE consult with your doctor before making any changes to your diet or medications. The material on this site is provided for educational purposes only, and is not to be used for medical advice, diagnosis or treatment.