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Hi there! My name is Jennifer and I am a wife to my husband Tyler and a mom to my two beautiful children, Sadie Jo and Thaddeus. We live in the Piedmont of North Carolina–closer to the Appalachian Mountain range than the coast but still only a short drive to each. I am a stay-at-home mom (for the most part). I have worked for the county I live in for about seven years, five of those as a part-time employee with most of the work done at home from my computer. It has been a true blessing, allowing flexibility for my children’s daily needs, my own self-care and of course, extra time in the kitchen. I truly love it. I’m a home cook with no professional training but enjoy learning about food and am passionate about flavors and experimenting with them in the kitchen. My food won’t always look perfect but it will always taste good. I hope to bring a mindful approach to food–an awareness of what I’m consuming, how it nourishes my body, what I need specifically and when. I like to use healthy cooking methods and am dedicated to selecting nutritious, wholesome food options that are conducive to my health and lifestyle. I try to eat foods in their purest forms but also like to experiment with their versatility and making old favorites/classics healthier but still tasty. I hope you’ll come along on this journey with me. It would bless me so very much to have you be apart of it.

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