Air Fryer Honey Sriracha Salmon (Paleo) Print 0 LikeDislike By Peyton Pratte An easy, 12 minute dinner with the perfect sweet and salty flavor combo! I picked up some of their fresh Norwegian Atlantic Salmon and it had the best texture for this Air Fryer Honey Sriracha Salmon. Seriously such an affordable way to get high quality salmon!Salmon is definitely in my top 5 dinner meals. You can make it so many different ways and it doesn’t take long to cook. I like to buy fresh salmon if I can because I personally think it tastes better than frozen salmon. But in college I definitely went the frozen route to save money.First, I made a little marinade to go on top of my salmon. I mixed together honey, garlic powder, pink himalayan salt, and sriracha for the perfect sweet and salty flavor for this salmon.Then I placed my salmon in a large, shallow bowl. I brushed the marinade on top and let the salmon soak up all the sauce for 30 minutes before air frying. After that, I preheated my air fryer to 400F. Then I placed the salmon on the air fryer basket with the skin on the bottom. I air fried for 12 minutes.So easy and flavorful! I hope you all enjoy!