Coconut Almond Butter Fudge (Vegan, Keto, Low-Sugar)

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My coconut almond butter fudge is a great, decadent not-sweet-treat. Perfect for a weekend indulgence whilst maintaining your Sugar Detox principles. You will be surprised how sweet it tastes too!

To get more recipes from Beth Romanski, go to https://myhealthytransitions.com/

Further Food Nutritionist Commentary:

This almond butter fudge from Further Food Sugar Detox Expert Beth Romanski is a perfect treat to indulge in during our Sugar Detox Challenge as each piece contains only 1g of sugar! This fudge will also surprisingly help keep you full and satiated as it contains 4g of fiber and 5g of protein per serving. Lastly, if you follow a ketogenic or paleo diet and are focusing on higher fat intake and lower sugar, this fudge is the perfect delight for you!

By Liz Lederman

Coconut Almond Butter Fudge (Vegan, Keto, Low-Sugar)

  • Prep Time: 30 minutes
  • Cook Time: n/a
  • Servings: 16

Ingredients

2 cups unsweetened shredded coconut
1 1/4 cups almond butter
1/2 cup coconut oil (melted)
1 1/2 teaspoons vanilla extract
1 teaspoon cinnamon
1/4 teaspoon sea salt

Instructions

1. Line a standard 9×9″ baking dish with parchment paper. Set aside.

2. Place shredded coconut in food processor and process for about 4 minutes until smooth. Scrape down the sides if needed.

3. Add in almond butter and coconut oil to processor and process until smooth; add in vanilla extract, cinnamon and sea salt and process until smooth.

4. Transfer mix to lined baking dish and freeze for 20 minutes.

5. Slice into 16 squares and enjoy!

1. Line a standard 9×9″ baking dish with parchment paper. Set aside. 2. Place shredded coconut in food processor and process for about 4 minutes until smooth. Scrape down the sides if needed. 3. Add in almond butter and coconut oil to processor and process until smooth; add in vanilla extract, cinnamon and sea salt and process until smooth. 4. Transfer mix to lined baking dish and freeze for 20 minutes. 5. Slice into 16 squares and enjoy!

Nutrition Information

Per Serving: Calories: 335; Total Fat: 28 g; Saturated Fat: 16 g; Monounsaturated Fat: 1 g; Polyunsaturated Fat: 1 g; Cholesterol: 0 mg; Sodium: 28 mg; Potassium: 2 mg; Carbohydrate: 17 g; Fiber: 4 g; Sugar: 1 g; Protein: 5 g

Nutrition Bonus:

Vitamin C: 0%; Vitamin A: 0%; Iron: 7%; Calcium: 5%

 

Try adding in our tasteless Collagen Peptides to give this fudge a protein boost!

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