Pudding is one of those magic foods filled with memories of childhood and innocence. Growing up, instant pudding packets were dissolved in dairy to form creamy, lemony goodness. I abandoned these packets long ago, in search of better, healthier food, yet pudding remained elusive. That is, until now. I found a recipe my grandmother used to make, and adapted it to be dairy-free and gluten-free. Now we can all enjoy that perfect lemon pudding that we crave!