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Healthy Hot Chocolate Waffles

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This healthified version of a chocolatey and delicious waffle is based off of my Grain Free Waffles recipe (click here!). They’re absolutely delicious and easy to make in one single bowl. If you’re not crazy about chocolate, try those or even save them for a day when you’re craving the classics.

In terms of substitutions, if you’re a vegetarian and looking to swap out the collagen in the recipe, sub in 2 tablespoons cassava flour or simply use your favorite protein powder instead. Simple!

However, the Further Food Chocolate Collagen that I use is made up of four simple ingredients with no added sugar. I cannot express enough how amazing the flavor is! I add it to coffee and make my own hot chocolate with it. And now? It’s my favorite thing to add to waffles (hence this recipe coming to life).

Make these healthy hot chocolate waffles the next time you’re craving a sweet breakfast, it won’t disappoint!

Further Food Commentary:

If you're watching your weight, cassava flour is a good option because it's typically lower in calories than other flour options. It's also high in vitamin C, which acts as an antioxidant to help relieve stress, support your immune system and can contribute to skin health.

By Anna Lee

Healthy Hot Chocolate Waffles

  • Prep Time:5 Minutes
  • Cook Time:10 Minutes
  • Servings: 2

Ingredients

1 cup cassava flour

2 scoops Further Food Chocolate Collagen

3 tablespoon monk fruit sweetener or sugar of choice

3 tablespoons avocado oil

1/2 teaspoon baking soda

1 cup almond milk or water

1 egg

½ cup chocolate chips of choice

Additional oil for greasing your iron

Optional toppings:

Dairy free coconut whip or whipped cream of choice

Mini marshmallows

Additional chocolate chips

Instructions

  1. Mix together flour, collagen and baking soda. If not using collagen, you can swap it for your favorite protein powder or 2 tablespoons of cocoa powder.
  2. In the same bowl, mix in the remaining ingredients until completely combined.
  3. Heat and grease your waffle iron and bake.
  4. Top with optional toppings such as dairy free whipped cream, mini marshmallows and extra chocolate chips.
Mix together flour, collagen and baking soda. If not using collagen, you can swap it for your favorite protein powder or 2 tablespoons of cocoa powder. In the same bowl, mix in the remaining ingredients until completely combined. Heat and grease your waffle iron and bake. Top with optional toppings such as dairy free whipped cream, mini marshmallows and extra chocolate chips.

Nutrition Information

Per Serving: Calories: 480; Total Fat: 23 g; Saturated Fat: 3 g; Monounsaturated Fat: 16 g; Polyunsaturated Fat: 3 g; Cholesterol: 93 mg; Sodium: 126 mg; Potassium: 126 mg; Carbohydrate: 57 g; Fiber: 7 g; Sugar: 0 g; Protein: 10 g

Nutrition Bonus:

Vitamin C: 0%; Vitamin A: 8%; Iron: 5%; Calcium: 24%

Taste pure bliss with Chocolate Collagen. Learn more here.

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Kayla Breeden Contributor
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