These mini protein donuts are loaded with whole grains, protein, and collagen for a strong snack or breakfast on the go!
Further Food Nutritionist Commentary:
By Paige Geimer
Mini Protein Donuts
83g Kodiak Cake Mix (whole wheat & honey flavor, or flavor of choice)
1.5 scoops (40g) of Whey protein powder
2 whole eggs
2 scoops Further Food Collagen Peptides
- Pre heat oven to 350
- Spray mini donut pan with non stick spray
- Mix all ingredients in a bowl (they will not become very thick like a cake batter)
- Pour ingredients into donut pan
- Bake for about 15 mins
*optional – you can add fruit or chocolate chips into the mix
Per Serving: Calories: 57; Total Fat: 1 g; Saturated Fat: 0 g; Monounsaturated Fat: 0 g; Polyunsaturated Fat: 0 g; Cholesterol: 36 mg; Sodium: 78 mg; Potassium: 12 mg; Carbohydrate: 4 g; Fiber: 1 g; Sugar: 1 g; Protein: 7 g
Vitamin C: 0%; Vitamin A: 1%; Iron: 2%; Calcium: 2%
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