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Veggie Pizza Omelette (Vegetarian, Gluten-Free)

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This Veggie Pizza Omelette makes for the perfect easy breakfast or lunch!

I had some spinach, tomatoes and mushrooms in the fridge so I decided the throw it all together in this pizza omelette. You can use any veggies you have on hand, add some salt, pepper and turmeric and you won’t be disappointed!

Bonus points if you add feta cheese but try not to skip the turmeric because it gives a really nice golden color and flavor. Not only that, turmeric is really good for you! I paired this delicious egg creation with a simple arugula salad (tossed with lemon juice and a touch of EVOO), grilled halloumi cheese and of course avocado!

This Veggie Omelette Pizza is super versatile and healthy. Try it out when you’re looking for a quick and nutritious meal.

Further Food Commentary:

Adding a dash of Superfood Turmeric makes a big impact in an easy way! Full of adaptogenic herbs and spices, adding this superfood mix to your dishes and drinks can help reduce inflammation throughout your body. Plus, ginger is one of its main ingredients and has been shown to aid in digestion, reduce muscle pain, and help to reduce blood sugar levels.

By Anna Lee

Veggie Pizza Omelette (Vegetarian, Gluten-Free)

  • Prep Time:5 Minutes
  • Cook Time:5 Minutes
  • Servings: 1

Ingredients

3 eggs

1/2 teaspoon Further Food Superfood Turmeric

4 tablespoons crumbled feta cheese

4 mushrooms, diced

Handful of cherry tomatoes, diced

Shredded spinach

Salt and pepper to taste

Instructions

  1. Mix everything together in a bowl, cook on low heat in a non stick pan (lightly oiled). Cook covered with a lid.
  2. I paired it with grilled halloumi cheese, a simple arugula salad and avocado on the side!
Mix everything together in a bowl, cook on low heat in a non stick pan (lightly oiled). Cook covered with a lid. I paired it with grilled halloumi cheese, a simple arugula salad and avocado on the side!

Nutrition Information

Per Serving: Calories: 343; Total Fat: 22 g; Saturated Fat: 10 g; Monounsaturated Fat: 0 g; Polyunsaturated Fat: 0 g; Cholesterol: 575 mg; Sodium: 533 mg; Potassium: 371 mg; Carbohydrate: 2 g; Fiber: 1 g; Sugar: 2 g; Protein: 25 g

Nutrition Bonus:

Vitamin C: 14%; Vitamin A: 29%; Iron: 13%; Calcium: 13%;

Add a zest of flavor and adaptogens with Superfood Turmeric! Learn more here.

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