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If you're craving a zesty, protein-packed treat that feels indulgent but fuels your day, these Lemon Cake Protein Truffles are the perfect bite-sized solution. Made with clean ingredients like oat flour, Further Food Vanilla Plant-Based Protein, and Further Food Lemon Collagen, these truffles offer a bright citrus flavor with a boost of protein and collagen to support skin, hair, and joint health. Blended with creamy cottage cheese and naturally sweetened with maple syrup, each truffle has a soft, cake-like texture coated in luscious white chocolate. A touch of lemon oil and optional yellow food coloring gives them a bakery-fresh finish, while fresh mint leaves add a pop of color. These no-bake lemon protein truffles are easy to prep, ideal for a post-workout snack or afternoon pick-me-up, and can be stored in the fridge for grab-and-go energy all week.
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