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These Lemon Coconut Gelatin Gummies are a bright, creamy, and delicious homemade snack made with coconut milk, fresh lemon juice, Lemon Collagen, and Premium Gelatin Powder. With a refreshing lemon flavor and soft, chewy texture, these easy homemade gummies are a fun way to add collagen and protein to your daily routine. Made with simple ingredients and no complicated steps, they’re perfect for meal prep, an afternoon snack, or a better-for-you sweet treat.
Lemon Coconut Gelatin Gummies
Further Food
Rated 5.0 stars by 1 users
Category
Snack
Servings
10 gummies
Prep Time
20 minutes
Cook Time
5 minutes
Calories
126
Ingredients
- 1 cup full-fat canned coconut milk
-
¼ cup fresh lemon juice
-
2 - 3 Tbsp honey or maple syrup
-
1 scoop Further Food Lemon Collagen
-
3 Tbsp Further Food Premium Gelatin Powder
-
1 tsp lemon zest
-
Pinch of sea salt
Directions
- In a small saucepan, whisk together coconut milk, lemon juice, maple syrup, lemon zest, and sea salt over low heat. Do not boil.
Slowly whisk in the Lemon Collagen until fully dissolved.
Sprinkle gelatin over the mixture gradually while whisking continuously to avoid clumps.
Heat for another 2–3 minutes on low until smooth.
Pour into silicone gummy molds (or a parchment-lined small dish if cutting into squares later).
Refrigerate for 2–3 hours, until firm. Enjoy!
Nutrition
Nutrition
- Serving Size
- 1 serving (10 gummies)
- per serving
- Calories
- 126
- Fat
- 7 grams
- 10%
- Saturated Fat
- 6 grams
- 30%
- Polyunsaturated Fat
- 0 milligrams
- 0%
- Monounsaturated Fat
- 0 milligrams
- 0%
- Trans Fat
- 0 grams
- 0%
- Cholesterol
- 0 milligrams
- 0%
- Potassium
- 54 milligrams
- 2%
- Sodium
- 68 milligrams
- 3%
- Carbs
- 1 grams
- 3%
- Fiber
- 0 grams
- 1%
- Sugar
- 7 grams
- Protein
- 8 grams
- 15%
