Hello friends! This is my first attempt at vegan cauliflower Alfredo sauce! I know, right?! 4.5 years of veganism and I am STILL reinventing old favorites. I don’t consider myself a huge pasta lover. It’s not something I typically crave unless it comes in the form of mac n’ cheese, but when I was stuck in the house for two days in a snow storm, all I could think about was comfort food.
The recipe comes together with minimal ingredients but has big flavor. It’s rich, creamy, and thick just like its non-vegan cousin. It’s packed with protein and healthy fats to help fill your belly and keep you warm. Enjoy!