Diet Restriction: High Fiber

Cheesy Broccoli & Shrimp Stuffed Spaghetti Squash

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By Shanna Stewart

Easy Chipotle Corn Chowder (Vegan)

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By Maria Koutsogiannis

5-Minute Simple Fruit & Nut Salad (Paleo, Vegan)

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By Mackenzie Burgess

Roasted Sweet Potatoes and Brussel Sprouts

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By Elizabeth Willard

Chocolate Peanut Butter Chia Pudding

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By Lillian Zhao

5-Ingredient Liver Detox Juice

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By Dr. Taz Bhatia

Anti-Inflammatory Turmeric Hummus (Vegan, Low-Sodium)

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By Sophia Hyde

Crunchy Beets and Jicama Salad with Tahini Dressing (Vegan, Low-Carb)

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By Claudia Curici

Coconut Flour Fish Taco Salad with Onion Salt Sweet Potato Hash

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By Victoria Cohen

Harissa Moroccan Chicken with Dates, Pistachios and Cauliflower Couscous

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By Phoebe Lapine

Anti-Inflammatory Adaptogenic Turmeric Waffles

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By Shelby McFaddin

Banana Peach Spirulina Smoothie Bowl

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By Liz Ruybalid

Stir-fried Rice Noodles with Ginger Beef

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By Colleen Sideck, RDN, LDN

Cauliflower Fried Rice (High Fiber, Vegan)

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By Natalie Stetz

Easy Buffalo Edamame

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By Caitlin Monson

Almond Butter Collagen Granola (Dairy-Free, Gluten-Free, High Fiber)

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By Rebecca Elbaum

Mung Bean and Sweet Potato Stew

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By Jocelyn Weiss

Vanilla Collagen Paleo Protein Banana Pancakes

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By Jordan Jesolva