Colorful Broccoli, Mushroom Chicken Stir-fry with Wild Rice Print 10 LikeDislike By Lillian Zhao This tasty stir-fry recipe has been my go-to, easy, weekday dinner, that also transforms into a great colorful dish that has impressed many at a dinner party. There’s the sweetness that comes from the red peppers, a crunchiness that comes from the broccoli, and depth of flavor from the shitakii mushrooms…all combined with lean, protein-rich chicken. Doesn’t get more heart friendly and diabetes friendly than that! If you like it hot you can throw in a heaping teaspoon of chili pepper sauce, which I often do. Boom! A note on the wild rice that I pair it with: I started eating white rice before I could walk since it’s a staple of Chinese cuisine. But when my dad got diagnosed with diabetes, white rice was one of the many foods that got tossed out of the pantry. My mom started experimenting with brown rice, wild rice, black rice, red rice, etc. I like the color and textures of wild rice, but this dish would go well with brown rice, red rice, quinoa or even my new favorite, cauliflower rice!
Carrie July 14, 2020 at 2:30 pmVery tasty!! Next time I will probably try it meatless and increase the vegetable amounts. 👍 Reply ↓
Christine January 10, 2018 at 11:11 pmI stir fried just the veggies in this recipe tonight, and it was delicious! Reply ↓
Ale Zozos January 28, 2015 at 1:54 pmMade this colorful stir fry this weekend! Super easy and delicious, this will definitely be one of my go to staples! Reply ↓
The BEST Roasted CarrotsBy Dana MonseesAs far as vegetables go, roasting them is THE BEST. And these are THE BEST roasted carrots. ever. When I work with clients as a health coach, they’re always looking for new delicious ways to get more vegetables in their life – whether they actual...
Matcha LatteMatcha lattes are popping up on coffee and tea menus everywhere. While the presentation is often so fancy, in reality matcha lattes are easy to make. Just mix matcha with hot water and whisk well. Then add heated milk and sweetener of your choice an...
Sugar Free Spiced Cinnamon Turmeric Apple CiderBy Further FoodWhen it’s a cold afternoon and you’re relaxing by the fire, there is nothing more appealing than having a hot, delicate drink. So try our Spiced Cinnamon Turmeric Apple Cider with Protein Boost, which combines the soothing qualities of apple cide...
Marinated Pork Tenderloin TraybakeBy Holly ChandlerI love a simple dinner, but I still need it to be healthy and filling, even if it is quick! This pork dish is low in fat as it uses the loin, and is packed full of vegetables. Around this time of year I love to use seasonal ingredients, so this dish ...
Sun-dried Tomato and Olive Crusted CodBy Megan Wolf MS, RDThis cod recipe is healthy and flavorful, bursting with healthy fats and lots of strong flavors. Because cod is a mild yet meaty white fish, it takes on the flavors of ingredients in the dish. In this recipe, olives, sun-dried tomatoes, garlic and wh...